
"When in Rome..." goes the old saying, "Do as the Romans do." And for breakfast, the Romans Will and I lived near back in 2006 typically enjoyed a cappuccino and a
cornetto (a horn-shaped pastry, similar to a croissant) while standing (not sitting) at a bar.
As a lover of a routine and a neighborhood (I'm in total bliss when I know my neighborhood and have established my routine), I was entirely enamored of this aspect of Italian life -- pop into the local bar, have your coffee and pastry and be on your way.
But it was frowned upon, nay,
met with shock and dismay, to order a cappuccino after the morning time. You could drink espresso all day long, but you'd be better off walking through the streets in dirty wrinkled clothing than to order milk in the afternoon.
Well, while perusing over one of my
new favorite blogs (Will calls this "girl porn" and deems it wholly
NSFW), I came across a link to design site
Three Layer Cake, where they discuss in detail the finer points of
The Great Cappuccino Debate.
I guess, ultimately, it's a load of hooey. But if you need milk in your coffee after lunch in Italy, be on the safe side and stick with a
macchiato.